Pimento cheese, that Southern delicacy often dubbed “Carolina Caviar” or “Southern Pate,” holds a special place in the hearts (and stomachs) of many. Its creamy, cheesy, slightly tangy, and subtly sweet flavor profile makes it incredibly versatile, perfect for sandwiches, crackers, celery sticks, or straight from the spoon (we won’t judge!). But if you’re new to the pimento cheese game or simply haven’t had to hunt for it recently, navigating the grocery store can be a bit confusing. Where exactly do you find this Southern staple? This comprehensive guide will walk you through the most likely locations and offer helpful tips for finding the best pimento cheese for your taste.
Navigating the Grocery Store: Prime Pimento Cheese Locations
Finding pimento cheese isn’t always straightforward, as grocery store layouts vary significantly. However, certain areas are consistently more likely to house this cheesy delight. Let’s explore these prime pimento cheese locations in detail.
The Cheese and Dairy Aisle
This is the most obvious and often the most fruitful place to start your pimento cheese quest. Grocery stores typically organize cheeses by type, so look for sections dedicated to shredded cheeses, spreadable cheeses, or specialty cheeses.
Locating Refrigerated Dips and Spreads
Within the cheese and dairy aisle, you’ll want to focus on the refrigerated dips and spreads section. Pimento cheese, due to its creamy base, requires refrigeration to maintain its quality and prevent spoilage. Look for tubs, containers, or pre-packaged servings nestled among other dips like hummus, French onion dip, and spinach artichoke dip.
Checking the Specialty Cheese Section
Don’t overlook the specialty cheese section. This area often features artisan cheeses, imported cheeses, and locally made products. You might find higher-end, gourmet pimento cheese varieties here, often made with premium ingredients and unique flavor combinations. These are frequently produced by smaller, regional dairies or cheese makers.
The Deli Section: A Potential Gold Mine
The deli section is another promising hunting ground for pimento cheese. Many delis prepare their own pimento cheese fresh, offering a taste that surpasses pre-packaged versions.
Exploring the Prepared Foods Area
Within the deli, focus on the prepared foods area. This section usually features salads, sandwiches, and other ready-to-eat items. If the deli makes its own pimento cheese, it will likely be available in tubs or containers near these prepared foods.
Inquiring at the Deli Counter
Don’t hesitate to ask the deli staff. They can tell you whether they make their own pimento cheese, where it’s located (even if it’s not prominently displayed), and even offer samples. This is especially helpful if you’re looking for a specific type or brand.
The Meat and Seafood Section: An Unexpected Find
While it might seem unconventional, the meat and seafood section can sometimes house pimento cheese, especially if the store is promoting it as a pairing or appetizer option.
Checking Near Charcuterie Items
Look near charcuterie items like salami, prosciutto, and other cured meats. Pimento cheese is often marketed as a complementary item to these meats, making it a perfect addition to a cheese or charcuterie board. Stores may place it in this area to encourage impulse purchases.
Exploring the Grab-and-Go Section
Some grocery stores have a “grab-and-go” section near the meat and seafood area, featuring pre-packaged sandwiches, salads, and snacks. Pimento cheese sandwiches or containers of pimento cheese for snacking might be found here.
The Condiments and Spreads Aisle: A Less Likely Option
While less common, it’s worth a quick scan of the condiments and spreads aisle. Occasionally, you might find shelf-stable pimento cheese products here, although these are typically of lower quality than refrigerated versions.
Looking for Shelf-Stable Options
Focus on areas with other spreads like peanut butter, jams, and jellies. If a store carries shelf-stable pimento cheese, it will likely be located near these items. Be aware that these products often contain preservatives and may not have the same fresh taste as refrigerated pimento cheese.
Beyond Location: Decoding Pimento Cheese Labels
Once you’ve located the pimento cheese section, you’ll be faced with a variety of brands and types. Understanding the labels can help you make an informed decision and choose the best pimento cheese for your needs.
Ingredient Lists: A Key to Quality
The ingredient list is your best friend when choosing pimento cheese. Look for products with simple, recognizable ingredients.
Prioritizing Real Cheese
Real cheese, such as cheddar, is the foundation of good pimento cheese. Avoid products that list “cheese product” or “cheese food” as the primary ingredient. These often contain artificial ingredients and fillers that compromise the flavor and texture.
Checking for Pimento Peppers and Mayonnaise
Pimento peppers and mayonnaise are essential ingredients. Ensure they are listed prominently on the label. The type of mayonnaise can also influence the flavor, with some brands using more tangy or savory varieties.
Being Aware of Additives and Preservatives
While some preservatives are necessary to extend shelf life, excessive additives can detract from the taste. Look for products with minimal preservatives and avoid those with artificial colors or flavors.
Understanding “Homemade” and “Artisan” Claims
Many brands use terms like “homemade” or “artisan” to suggest a higher quality product. However, these terms aren’t always regulated, so it’s important to read the ingredient list and look for other indicators of quality.
Looking for Small Batch Production
“Homemade” or “artisan” pimento cheese is often made in small batches, using traditional methods. This can result in a more flavorful and textured product. Look for brands that emphasize their small-batch production process.
Considering Price Point
“Homemade” or “artisan” pimento cheese typically comes with a higher price tag, reflecting the use of premium ingredients and labor-intensive production methods. Be prepared to pay more for these higher-quality options.
Online Pimento Cheese Shopping: Expanding Your Options
If you can’t find the perfect pimento cheese in your local grocery store, or you’re looking for a wider variety, consider shopping online. Many specialty food stores and online retailers offer a vast selection of pimento cheese, often shipping it directly to your door.
Exploring Online Specialty Food Stores
Online specialty food stores are a great resource for finding unique and gourmet pimento cheese varieties. These stores often curate a selection of products from small-batch producers and regional dairies.
Checking Shipping Policies
When ordering pimento cheese online, pay close attention to shipping policies. Since it’s a perishable product, it needs to be shipped with proper insulation and refrigeration to ensure it arrives in good condition. Check for expedited shipping options and ice packs or other cooling methods.
Reading Customer Reviews
Before making a purchase, read customer reviews to get an idea of the quality and taste of the pimento cheese. Reviews can also provide valuable information about the shipping process and customer service.
Utilizing Major Online Retailers
Major online retailers like Amazon also carry a variety of pimento cheese brands. While the selection might not be as curated as at specialty food stores, you can often find popular brands and competitive prices.
DIY Pimento Cheese: The Freshest Option
For the ultimate control over ingredients and flavor, consider making your own pimento cheese at home. It’s surprisingly easy, and the result is a fresh, delicious spread that surpasses most store-bought versions.
Gathering High-Quality Ingredients
The key to great homemade pimento cheese is using high-quality ingredients. Opt for sharp cheddar cheese, real mayonnaise, and good-quality pimento peppers.
Experimenting with Flavors
Making your own pimento cheese allows you to customize the flavor to your liking. Experiment with different types of cheese, add spices like cayenne pepper or garlic powder, or incorporate other ingredients like bacon or jalapenos.
Finding pimento cheese in the grocery store requires a bit of detective work, but with this guide, you’ll be well-equipped to locate this Southern favorite. Remember to start in the cheese and dairy aisle, check the deli section, and explore other less obvious areas. Pay attention to ingredient lists and consider online options or even making your own for the freshest and most flavorful experience. Happy hunting!
Where in the grocery store can I typically find pimento cheese?
You can generally find pimento cheese in a few different sections of your local grocery store. The most common locations are near the refrigerated dips and spreads, often alongside other cheese spreads, hummus, and similar products. Another place to check is the deli section, particularly if the store has a pre-made sandwich or charcuterie area; some delis offer their own freshly made pimento cheese or carry popular brands.
You might also find pimento cheese near the cheese section, particularly if the store organizes its cheese by type or origin rather than just processing level. Check the specialty cheese area as well; some stores carry artisan or locally made pimento cheese in these sections. Don’t be afraid to ask a store employee for assistance if you’re having trouble locating it, as shelf placement can vary by store.
What brands of pimento cheese are commonly found in grocery stores?
Several well-known brands of pimento cheese are widely available in grocery stores across the United States. Palmetto Cheese is a popular choice, known for its creamy texture and distinct flavor. Other common brands include Price’s Pimento Cheese Spread, Ruth’s Pimento Cheese, and Kraft Pimento Cheese Spread, each offering a slightly different taste and consistency.
In addition to these national brands, you’ll often find regional or local brands of pimento cheese, especially in the South. These local varieties can be worth exploring, as they often feature unique recipes and flavors. Check the label to see if the pimento cheese is made locally or contains any special ingredients that might appeal to your taste.
What should I look for on the label when choosing pimento cheese?
When selecting pimento cheese, pay close attention to the ingredient list and nutritional information. Look for pimento cheese made with real cheddar cheese rather than processed cheese products, as this often indicates a higher quality product. Check the sodium content if you are watching your salt intake, as some pimento cheese brands can be quite high in sodium.
Also, consider the expiration date and storage instructions. Choose a pimento cheese with a distant expiration date to ensure freshness. Note whether the product requires refrigeration and follow those instructions carefully to maintain its quality and prevent spoilage. If you have any allergies, carefully review the ingredient list for potential allergens like dairy, soy, or gluten, which can sometimes be present in pimento cheese.
Is it better to buy pre-made pimento cheese or make it myself?
The choice between buying pre-made pimento cheese and making it yourself depends on your time constraints, culinary skills, and desired level of control over the ingredients. Pre-made pimento cheese offers convenience and saves time, making it a good option for busy individuals. Many store-bought brands offer acceptable taste and quality.
However, making your own pimento cheese allows you to customize the ingredients to your liking. You can use higher-quality cheese, control the amount of mayonnaise and pimentos, and add your own spices and seasonings to create a unique flavor profile. If you enjoy cooking and want a truly personalized pimento cheese experience, making it from scratch is the way to go.
How can I tell if pimento cheese has gone bad?
To determine if pimento cheese has spoiled, use your senses. Start by examining the appearance: if the pimento cheese shows signs of mold growth, discoloration, or excessive separation of liquids, it’s likely gone bad. The texture may also change, becoming slimy or excessively watery.
Next, smell the pimento cheese. A sour or off-putting odor is a strong indication that it is no longer safe to eat. Finally, if the appearance and smell seem normal, take a small taste. If the pimento cheese has a sour, bitter, or otherwise unpleasant taste, discard it immediately. Always err on the side of caution when it comes to food safety.
What are some creative ways to use pimento cheese besides on sandwiches?
Pimento cheese is incredibly versatile and can be used in a variety of dishes beyond the classic sandwich. Consider using it as a filling for deviled eggs, adding a creamy and flavorful twist to this appetizer. Pimento cheese also makes a fantastic dip for vegetables, crackers, or pretzels, offering a satisfying and easy snack.
Another creative application is to incorporate pimento cheese into hot dishes. It can be melted over burgers or grilled chicken for added flavor and moisture. It can also be stirred into mac and cheese or grits for a Southern-inspired comfort food dish. For a sophisticated appetizer, try spreading pimento cheese on crostini topped with bacon jam or caramelized onions.
What are the different varieties of pimento cheese available?
Pimento cheese comes in a variety of flavors and textures to suit different preferences. You’ll commonly find options ranging from mild to spicy, with the level of heat determined by the type and amount of peppers added. Some varieties include jalapeños for a significant kick, while others use milder peppers for a more subtle flavor.
Beyond the heat level, you’ll also encounter variations in texture, from smooth and creamy to chunky and rustic. Some pimento cheese makers use different types of cheese, such as sharp cheddar, Gruyere, or pepper jack, to create unique flavor profiles. Some even add other ingredients like bacon, ham, or pickles for extra flavor and texture. Experimenting with different varieties is the best way to find your personal favorite.