What Australians Call Crème Fraîche: A Culinary Deep Dive
Crème fraîche, that luxurious and tangy dairy product so beloved in French cuisine, enjoys global appreciation. However, its name and availability can differ from country to country. This article explores what Australians call crème fraîche, delving into its uses, substitutes, and the nuances of dairy terminology Down Under. Understanding these differences is essential for home … Read more