The Arby’s Meat Mountain. A legendary creation, a towering testament to carnivorous desires, a feat of engineering…made of meat. It’s more than just a sandwich; it’s an experience. For those unfamiliar, prepare to be amazed. For those who’ve attempted the ascent, this guide offers insights and strategies for a smoother, more satisfying summit. This article will provide you with everything you need to know to successfully order, and hopefully conquer, the Arby’s Meat Mountain.
Understanding the Meat Mountain: What Lies Within?
Before you embark on your Meat Mountain quest, it’s crucial to understand exactly what you’re up against. This isn’t your average roast beef sandwich; it’s a multi-layered marvel packed with almost every meat Arby’s offers. Knowing the components will help you plan your approach and potentially make modifications to your liking.
The standard Arby’s Meat Mountain typically includes:
- Roast Beef: The foundation of the mountain, providing a classic Arby’s flavor. This is typically sliced thin and layered generously.
- Roast Turkey: Adding a lighter, leaner element to the meaty mix. It offers a contrasting flavor profile to the richer beef.
- Ham: Providing a salty, savory kick and contributing to the overall meaty texture.
- Corned Beef: A tangy and distinct flavor that sets it apart from the other meats. The corned beef adds a salty and slightly spicy element to the mountain.
- Brisket: Slow-smoked and tender, the brisket brings a smoky depth to the sandwich. It’s a significant contributor to the overall flavor complexity.
- Angus Steak: Providing a heartier, steak-like texture and flavor. Adds a juicy element to the stack of meats.
- Bacon: Because what meat mountain would be complete without bacon? Offers a salty and crispy component, crucial to the sensory experience.
- Pulled Pork: Bringing a sweet and smoky flavor, as well as a different texture. Creates a juicy and shredded element that complements the slices of meat.
- Chicken Tenders: Adds a fried, crispy element to the otherwise primarily sliced or pulled meats. Provides a completely different mouth feel.
- Swiss Cheese & Cheddar Cheese: Two types of cheese are present to add some creaminess and flavor to the mountain.
Keep in mind that availability and specific components may vary slightly depending on location. It’s always a good idea to confirm with the Arby’s location you’re visiting. The total weight of the Meat Mountain is impressive, making it a truly substantial meal.
The Ordering Process: Navigating the Arby’s Menu
Ordering the Meat Mountain isn’t always as straightforward as simply asking for it. While many Arby’s employees are familiar with the legendary sandwich, it’s not officially on the menu. This requires a specific approach and a bit of patience.
The Unofficial Status
The Meat Mountain achieved internet fame as a “secret menu” item. While it’s not officially advertised, Arby’s acknowledges its existence. However, due to its complexity and the potential for confusion, it’s important to be clear and concise when ordering.
Your Step-by-Step Guide
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Choose Your Arby’s Location: Not all Arby’s locations are created equal. Some may be better equipped or more willing to assemble the Meat Mountain. Consider choosing a location known for good service or a larger staff.
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Timing is Key: Avoid peak hours (lunch and dinner rushes). Ordering during a slower period allows the staff more time to assemble your Meat Mountain correctly.
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Be Polite and Patient: Remember, you’re asking for something off-menu. Treat the employees with respect and understanding. A friendly attitude goes a long way.
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Explain Clearly: Start by politely asking if they can make a “Meat Mountain.” If they seem unsure, describe it in detail. List each meat component clearly and slowly. “I’d like a sandwich with roast beef, turkey, ham, corned beef, brisket, Angus steak, bacon, pulled pork, and chicken tenders. Also, can I have Swiss and cheddar cheese on the mountain?”
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Clarify the Bread: The Meat Mountain is typically served on a sesame seed bun. If you prefer a different type of bread, specify your request. Be aware that not all bread options may be suitable for holding the sheer volume of meat.
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Inquire About Price: Since it’s an off-menu item, the price can vary. Ask for an estimated total before they start making it to avoid surprises. The price depends on the amount of each meat portion, and the exact calculation is not always obvious.
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Double-Check Your Order: Before leaving, ensure all the components are included. It’s easy for something to be missed given the complexity of the sandwich.
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Be Prepared for Substitutions: In rare cases, a specific meat might be unavailable. Be open to substitutions or consider modifying your order accordingly.
What to Do if They Don’t Know What It Is
If the employee seems completely unfamiliar with the Meat Mountain, don’t despair. Remain calm and explain patiently.
- Describe Each Component: Detail each meat included in the Meat Mountain.
- Offer a Picture (Optional): If you have a picture of the Meat Mountain on your phone, showing it to the employee can be helpful.
- Suggest a Manager: If the employee is unable to assist you, politely ask to speak with a manager. They may have more experience with special requests.
- Consider an Alternative: If all else fails, consider ordering each meat separately and assembling your own mini-Meat Mountain. This is more work, but it guarantees you get exactly what you want.
Customizing Your Meat Mountain: Variations and Enhancements
While the standard Meat Mountain is a formidable creation, you can customize it to suit your preferences. Consider these variations and enhancements to personalize your meaty masterpiece.
Adjusting the Meat Ratios
Perhaps you prefer more brisket and less turkey. Don’t hesitate to request adjustments to the meat ratios. Be specific with your requests (e.g., “extra brisket, light on the turkey”). Keep in mind that extra meat will likely increase the price.
Adding Sauces and Toppings
The Meat Mountain doesn’t typically come with sauces. Consider adding your favorite Arby’s sauces, such as Horsey Sauce, Arby’s Sauce, or Bronco Berry Sauce. You can also add other toppings, such as lettuce, tomato, or onion, although this may compromise the structural integrity of the sandwich.
Cheese Variations
While Swiss and cheddar are standard, you might request different cheeses, such as provolone or pepper jack. Consider the flavor profiles of different cheeses and how they complement the meats.
The “Denali” Modification
For the truly adventurous, consider the “Denali” modification. This involves adding a potato cake to the Meat Mountain, adding a layer of fried potato goodness to the meaty mix. This modification is not for the faint of heart.
Dietary Considerations
While the Meat Mountain is inherently not vegetarian or vegan, you can make some modifications for dietary restrictions.
- Removing Pork: If you don’t eat pork, you can request the removal of ham, bacon, and pulled pork.
- Reducing Carbs: Request the Meat Mountain without the bun. This creates a “meat salad” of sorts, but it significantly reduces the carbohydrate content.
Remember that these modifications may affect the overall flavor and structure of the Meat Mountain.
Strategies for Conquering the Meat Mountain
The Arby’s Meat Mountain is not a sandwich to be taken lightly. It’s a substantial meal that requires a strategic approach. Here’s how to tackle this meaty behemoth.
Preparation is Key
- Come Hungry: This might seem obvious, but it’s crucial. Don’t attempt the Meat Mountain after a large meal.
- Hydrate: Bring a beverage to help wash down the meaty goodness. Water, soda, or iced tea are good choices.
- Gather Supplies: Napkins are essential. You might also want to bring a fork and knife, especially if you plan to share.
The Eating Technique
- Assess the Situation: Before diving in, take a moment to assess the Meat Mountain’s structure. Identify any weak points or areas that need reinforcement.
- Plan Your Attack: Decide whether to eat it like a sandwich or deconstruct it layer by layer. There’s no right or wrong way, but having a plan can help.
- Pace Yourself: Don’t try to eat it too quickly. Savor each bite and enjoy the different flavors and textures.
- Take Breaks: If you start to feel full, take a break. There’s no shame in taking a breather and returning to the Meat Mountain later.
- Don’t Be Afraid to Share: The Meat Mountain is easily shareable. Consider tackling it with a friend or two.
What to Do With Leftovers
If you can’t finish the Meat Mountain in one sitting, don’t worry. Leftovers can be just as delicious.
- Refrigerate Properly: Store the leftovers in an airtight container in the refrigerator.
- Reheat Carefully: Reheating the Meat Mountain can be tricky. Microwaving can make the bread soggy. Consider separating the meat and reheating it in a skillet or oven.
- Creative Repurposing: Use the leftover meat in other dishes, such as omelets, salads, or sandwiches.
The Meat Mountain: A Culinary Adventure
Ordering and conquering the Arby’s Meat Mountain is more than just eating a sandwich; it’s a culinary adventure. It’s a test of your appetite, your ordering skills, and your ability to handle a truly epic meal. With this guide, you’ll be well-equipped to tackle the Meat Mountain and emerge victorious. Remember to be polite, patient, and prepared, and you’ll be well on your way to enjoying this legendary Arby’s creation.
Enjoy your meaty ascent!
What exactly is the Arby’s Meat Mountain?
The Arby’s Meat Mountain is a gargantuan sandwich offered by Arby’s that consists of nearly every meat they serve piled high between two buns. It’s a carnivore’s dream, featuring slices of roast beef, brisket, corned beef, smoked ham, turkey, chicken tenders, pepper bacon, and Angus steak. This behemoth is not for the faint of heart and is designed for sharing or tackling as an extreme eating challenge.
This isn’t an officially advertised item, meaning it’s not always on the menu boards. Ordering requires knowing exactly what it is and being prepared for the sheer amount of meat involved. It’s often considered an “off-menu” item, known more by reputation and online discussion than formal promotion.
Is the Meat Mountain still available at Arby’s?
Yes, the Arby’s Meat Mountain is generally still available at most Arby’s locations. However, it’s crucial to remember it’s not an officially advertised item on the menu boards. You won’t likely find it listed anywhere within the restaurant.
Your best bet is to simply ask the cashier for the “Meat Mountain.” Be prepared to describe the ingredients if the employee isn’t familiar with it. Most locations will accommodate your request as long as they have all the meats in stock, but there’s always a chance they might not be able to fulfill it.
How much does the Meat Mountain cost?
The price of the Arby’s Meat Mountain can vary slightly depending on the location and any regional pricing differences. You can typically expect to pay around $10 to $13 for this colossal sandwich. This price reflects the substantial amount of meat included and the labor involved in assembling it.
Keep in mind that prices are always subject to change at the discretion of individual Arby’s franchises. It’s always a good idea to confirm the price with the cashier before placing your order to avoid any surprises. Also, factor in any applicable sales tax, which will add slightly to the final cost.
What is the nutritional information for the Meat Mountain?
Given the nature of the Arby’s Meat Mountain, it’s a nutritional powerhouse – though not in a particularly healthy way. Arby’s does not provide official nutritional information specifically for the Meat Mountain, as it’s not a standardized menu item. However, estimates suggest it contains well over 1000 calories and a very high amount of fat and sodium.
Because the ingredients are known, you can estimate the nutritional content by looking up the nutritional information for each individual meat component on the Arby’s website or using a nutrition calculator. Be aware that this will only be an approximation, but it provides a reasonable idea of the sandwich’s overall impact on your daily intake.
What is the best way to order a Meat Mountain?
The most effective way to order a Meat Mountain is to simply ask the cashier directly for it by name. Phrase your request clearly and politely, saying something like, “I’d like to order the Meat Mountain sandwich, please.”
If the cashier seems unfamiliar with the item, be prepared to explain what it consists of. List off the various meats – roast beef, brisket, corned beef, ham, turkey, chicken tenders, bacon, and steak. This will help them understand exactly what you are looking for and reduce the chance of miscommunication.
Are there any variations or modifications I can make to the Meat Mountain?
While the core concept of the Meat Mountain is to include all the meats Arby’s offers, you might be able to request slight modifications. Depending on the location and the employee’s willingness, you could ask for extra portions of certain meats you prefer, or to omit specific meats you don’t like.
However, be aware that making significant alterations might be difficult or impossible. The Meat Mountain’s appeal is largely based on its sheer variety of meats, and drastically changing that could defeat its purpose. Also, modifying the order could potentially affect the price.
What is the best strategy for eating the Meat Mountain?
Eating the Arby’s Meat Mountain is an endeavor best approached with a plan. Due to its size, consider sharing it with friends or family. If you’re tackling it solo, be prepared for a very large meal.
Cutting the sandwich into smaller, manageable pieces is a good starting point. Take breaks and pace yourself to avoid feeling overwhelmed. Most importantly, savor the different flavors and textures of each meat. Have a drink handy to help wash it all down.