Uncovering the Origins: What Cut Does Milanesa Come From?
Milanesa, a beloved dish throughout Latin America and beyond, has its roots in Italian cuisine, specifically in the Milanese tradition of breading and frying cutlets. This mouthwatering staple, characterized by its crispy exterior and tender interior, has captured the hearts of many, but the question remains: what cut of meat does milanesa come from? To … Read more