Unveiling the Process: How Are Peas Peeled?

The humble pea, a staple in many cuisines around the world, undergoes a fascinating transformation from its raw, pod-encased form to the tender, green legumes we love to eat. One of the critical steps in this transformation is the peeling process, which is both an art and a science. In this article, we will delve … Read more

Unveiling the Truth: Is There Rat in Chinese Food?

The notion that Chinese cuisine includes rat as an ingredient has been a long-standing concern for many individuals around the world. This stereotype, although largely unfounded, has led to a significant amount of skepticism towards Chinese food. In this article, we will delve into the origins of this myth, explore the culinary practices of Chinese … Read more