Can You Eat Scallops Raw in Sushi? A Deep Dive into Safety, Taste, and Preparation
Scallops, those delicate and subtly sweet gems of the sea, are a beloved ingredient in cuisines worldwide. Their versatility shines, whether they’re seared to perfection, grilled with smoky char, or incorporated into creamy pasta dishes. But one preparation, in particular, sparks curiosity and sometimes concern: raw consumption, specifically in sushi. So, can you safely indulge … Read more